Breakfast cereal production line uses corn flour, oat flour and other cereals as the main raw materials, and is extruded and extruded into various shapes such as rice grains, circles and small particles by an extruder, and can be made into cereal breakfast products after baking and drying; It can also be pressed into flakes by a tablet machine, and then dried and expanded at high temperature to make flaky cereal breakfast products such as corn flakes and oatmeal.
Lead Time: 15-25 days
Materials: stainless steel 304
Voltage: Customized, 110v-440v,50-60hz.
Core Components Brand: Siemens,Delta, Schneider, Baltur
Shipping: Support to sea freight, land and air freight
Service:
1 One year warranty, lifetime service
2 Local engineer on-site service available within 14 working days
Breakfast Cereal Production Line
1.Introduction
The breakfast corn flakes production line is a fully automatic production line developed and produced by Bright combined with European advanced technology. The production line uses corn, wheat, oats and other grains as raw materials, which can be cooked, cooked and granulated by a twin-screw extruder. delicious crispy ready-to-eat breakfast corn flakes food; the production line has solved the difficult problems of existing domestic equipment such as sticking of pressing rollers, low tableting output and forming rate, and poor product taste; scientific production technology can be preserved intact nutrients in cereals; the entire assembly line is reasonably matched, and the whole process can be controlled, enabling you to produce nutritious and delicious breakfast corn flakes, while improving efficiency, reducing costs, and improving market competitiveness. The line can also produce breakfast cereals in various shapes.
2.Production Video
3.Machine Display
4.Samples
5.Technical Parameter
Model | Install power(kw) | Actuall consumption(kw) | Capacity | Size(mm) |
DSE-65 production line | 80 | 56-64 | 100-150 kg/h | 32000*1500*3000 |
DSE-70 production line | 116 | 82-93 | 200-250 kg/h | 35000*1500*3000 |
DSE-75C production line | 154 | 108-123 | 300-400 kg/h | 35000*1500*3200 |
6.Flow Chart
Mixer→Screw conveyor→Extruder→Air conveyor→Flacking machine→Air conveyor→Dryer→Hoist→Sifter→High temperature dryer→Hoist→Flavoring roller→Hoist→Dryer→Cooling conveyor→Hoist→Packing machine
7.Product Advantages
1.Using high-performance press rollers and advanced technology, non-sticky materials, stable output, uniform product thickness.High tempereature oven to bake the flakes more crunchy.
2.Reasonable configuration, convenient operation and simple maintenance,International famous parts and electric components,promise machine quality.
3.Corn flakesl and breakfast cereals of different shapes can be produced by changing molds,All food and material contact parts are made of 304 stainless steel to ensure product quality.
4.Oven energy can be selected from electricity, oil, gas according to local energy pricesNewly designed seasoning process, can spray syrup, with heating, will not solidify.
5.High degree of automation, the entire production line only needs 1-2 people to operate,3dryer process guarantee product taste and quality.
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