Soy Protein Meal Production Line

Soy Protein Meal Production Line

1.Introduction 

Soy Protein Meal Production Line is produced by twin-screw extrusion technology. Soy protein meal production line adopts a new type of twin-screw extruder, and its screw adopts a segmented combination design structure of functional screw segments; its barrel is also segmented, equipped with water injection ports, exhaust ports, etc., and each segment of the barrel is independent heating and temperature control, and the full length of the barrel is equipped with an automatic water circulation cooling system, which can accurately control the temperature; Soy protein meal production line's operating system adopts a PLC touch screen centralized intelligent control system, and the production parameters can be controlled automatically, conveniently and accurately.

Soy protein meal production line uses low-temperature soybean meal, soybean protein isolate, gluten powder, etc. as the main raw materials. Processes such as melting, cooking, high temperature sterilization, extrusion molding, etc., form a layered tough fiber structure, thereby producing a layered muscle fiber structure, high strength, high toughness similar to meat texture and taste. Depending on the die and auxiliary equipment, shapes such as cylinders, blocks, sheets, strips, granules, puddings, crumbs, etc. can be produced respectively. It is strong and resistant to high temperature stewing, so soy protein meal production line can be widely used in meat products, fast food, quick-frozen food, stuffing, instant noodle seasoning, etc. It can also be made into vegetarian meat snack food and vegetarian dishes of different flavors. Soy protein meal production line is a complete set of fully automatic production lines, including raw material mixing, extrusion molding, drying, cooling and other equipment, and there are production lines with different outputs and configurations.

2.Production video   

3.Machine display  

4.Samples

5.Technical parameter

6.Flow chart

Feeder Nose→Dust Collector→Bucket Elevator→Permanent Magnetic Drum→Bucket Elevator→Silo→Milling Machine Group→Bucket Elevator→Silo→Mixer→Bucket Elevator→Silo→Double Screw Extruder→Conveyor→Cutter→Hoister→Dryer→Hoister→Cooler→Sifter→Hoister→Packing Machine

7.Product advantages

The twin-screw extruder for TVP/TSP soya protein is a continuous, high-temperature, high-pressure, and short-term sterilization process. It is a processing method that integrates multiple processing procedures. Compared with the traditional production process, the twin-screw extruder produces Soy protein has the following characteristics:

1. It can modify protein molecules to form a new cross-linked and layered fiber structure, and has good rehydration and oil retention performance; it can decompose protein, which is easy to digest and absorb, and its nutritional value is improved.

2. Short production process, low production cost, high output, energy saving and high efficiency, simple equipment supporting, small footprint, convenient operation, no sewage and waste gas generation, environmental protection and low carbon.

3. Optional Delta or Siemens brand PLC control system, more accurate and convenient

4. Modular screw with building block structure effectively reduces replacement cost.  Screw material is 38CrMoV or 12CrMoV, strong and durable  

5.  Famous brand electrical parts, safe and reliable, NSK or SKF brand bearing, long working life, low noise